Australia's Premier Supplier of Bulk Baobab to the Manufacturing Industry


VERY  VERSATILE

HOW  TO  USE:  Baobab has extraordinarily high levels of key nutrients.  It's off-white fruit pulp has a floury consistency (which can become creamy if blended with liquid) and  caramel/vanilla/grapefruit overtones that can be blended with both savoury and sweet dishes. Baobab fruit powder is so versatile,  
             It is so easy to incorporate in the daily diet of people of all ages and lifestyles

BLEND IT     BAKE IT       BOTTLE  IT      SPRINKLE IT  ......   onto   EVERYTHING!

Start with just a little and up your usage gradually to 1-2 tablespoons once or twice per day.  Experiment with the quantity that suits you best.  Allow your body to adjust to the mega boost of Vitamin C and fibre.  Blend with water, smoothies, green drinks or sprinkle on or mix with just about anything.  Anytime.


                             Just Have It!
  • Basic          Have it neat - just mix with water
                                              So simple, so easy, so good for you
  • Start with a teaspoon or two  in  water for an instant vitamin, mineral  and fibre rich  drink.  Energizing, invigorating, restoring.
  • Allow time for your body to adjust to the high vitamin C and  fibre content - your inner probiotic bacteria will love you for it.
  • Increase  gradually to one tablespoon , once or  twice daily
  • Slowly increase to up to 2 tablespoons or your personal best dose
  •  Blenders and blender bottles are a great way to mix your baobab and make it extra creamy


Blend    into juices, smoothies, alkalizing green drinks, yoghurt
Use a blender or shaker bottle to mix baobab with fruit juice.....
  • Or with lemon/lime juice, a dash of organic apple cider vinegar, a touch of honey and fresh mint leaves in a glass of warm water first thing in the morning for a super detoxifying, alkalizing start to your day.  Your liver will love your for it.
  •  Super nutrition  in a glass - Blend baobab in a smoothie with your choice of coconut water, soy, almond, rice, dairy milk or fresh fruit or vegetable juice. Add fresh or frozen fruit (banana, mango,  berries) and if desired,  a little sweetener of your choice (stevia, honey, agave nectar).  Add coconut oil/butter if desired.
  • As above but add soaked, activated almonds, cashews and /or  brazil nuts
  • Alkalizing Anti-oxidant Blend  GREEN DRINK - add baobab to water, coconut water  or fresh fruit/green vegetable juice with a serving of spirulina/chlorella powder; green barley and/or wheatgrass juice powder
  • The lot.  Anti-oxidant, alkalizing, detoxifying   smoothie - as above but place all ingredients in a blender and add fresh leafy greens, fresh green herbs, avocado and/or seasonal fruit with sweetener of choice optional
  • Add baobab to protein shakes for super fortification 
  • For weight management, add baobab powder to your favourite drink half an hour or so  before meal times

Bake  into breads, biscuits, muffins, cakes, pasta, muesli
Take your favourite recipe and just add baobab fruit powder (adjusting liquid to maintain consistency)
  • Add to raw food recipes
  • Add to bread making flour
  • Add to cake, biscuit, muffin recipes
  • Mix in with your muesli recipe or sprinkle on top of cereal
  • Add to gravy, sauces, dressings
  • Add to anything and everything

Bottle it into jams, chutneys, sauces, salad dressings
Baobabs high pectin content acts as thickening gel & setting agent while adding super nutrition and fibre
  • perfect for jams, marmalades and fruit conserves
  • mix into honey and organic nut butters for a super spread
  • add to homemade chutneys and condiments
  • add to pesto, pasta sauces and mayonnaise
  • add zing to salad dressings